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urban picnic   ​- spring 2016

                                                                                                                           

                                                                               soup and salad  

african peanut stew / sweet potato / kale / curry / peanuts (gf / v)                            6 / 8

“simple” / mixed local lettuce / mackenzie creamery goat cheese / radish /
mustard- sherry vinaigrette    (gf)                   9

caesar / romaine / shaved pecorino / lemon- garlic- parmesan                       
dressing / honey pepper croutons           11

quinoa / baby kale / cucumber- daikon radish & carrot slaw /            
cashews / snap peas /  sesame- lime dressing        (gf/v)   12

house smoked turkey cobb /  romaine /  cherry tomato / cucumber /
shaved red onion / hardboiled egg / bacon / buttermilk cheddar dressing   (gf)    15

Add grilled local chicken (gf) - 6                          add faroe island salmon- 8                                                 

                                                                                           to share  

bread and butter / grilled baguette / pickled onions / sea salt / radish                            5
add bacon- onion marmalade -4      add smoked chicpea hummus  (v) -4

chickpea jar / ricotta / hummus / basil pesto / olive tapenade / radish /
grilled bread /  sea salt          12

vegan nachos / refried black beans / charred scallion guacamole
tomato- corn relish / vegan nacho cheese       (gf/v)     12

bbq duck confit fries / amish cheddar / pickled jalapeño /
 avocado – lime sour cream                 15                                            

                                                                                              plates  

the pura vida burger / ohio grass fed beef / pimento cheese / pura vida bacon         
lettuce / pickle / challah bun        16

blackened faroe island salmon / corn spoon bread / grilled asparagus       
carolina mustard bbq       26

bbq duck confit mac and cheese / cavatappi pasta / cheddar / brie /          
caramelized onions /  potato chip crust            27

grilled tandoori chicken / basmati rice / apricot / english peas  
/ almonds / cucumber- cilantro yogurt / honey     (gf)         25

ohio double bone pork chop / bacon- potato- and leek hash /
charred peach- fennel compote / arugula         (gf)           32

smoked ohio beef ribs / fingerling potato salad / texas toast / slaw /        
ohio maple- bourbon bbq        28

                                                                                                sides

sea salt and rosemary fries -5                                                peas and carrots (gf) – 5

garlic spinach (gf) - 5                                                            side simple salad ( gf) -  5

grilled asparagus (gf/ v) - 5                                           roasted fingerlings (gf / v)  – 5 

corn spoon bread- 5                                                    black beans and rice ( gf/ v) -  5                       

 

                                                                         vegan / vegetarian 

veggie big mac / two rice and bean patties / special sauce / lettuce / cheese
pickles / sesame seed bun      (vegan preparation available)    12

vegan burrito / jasmine rice / black beans / peppers and onions /
charred scallion guacamole /  vegan nacho cheese       (v)         13

spring pea fettuccine / blistered tomato / mushrooms / grilled asparagus    
shaved pecorino / lemon / capers / spanish olive oil        22

basmati rice pilaf / morrocan spiced carrot puree/ english peas /
apricots / almonds / arugula                 (gf/v)        19

jamaican jerk tofu kabobs / portobello mushrooms / pineapple /
red pepper / cilantro- lime slaw / black bean puree    (v)         19

chicken fried cauliflower / roasted fingerlings / garlic spinach /
white pepper gravy / vegan biscuit      (v)      21

                                                                                                                 

                                                                                                              dessert

smore hand pie / chocolate ganache  / salted caramel / house made marshmallow     
/ marshmallow gelato                                                                                                  9

vegan chocolate shake   / pretzel rod / strawberries / whipped coconut milk (v)           9

gluten free berry crisp / oat and almond crumble / house made vanilla gelato (gf)       9

house made gelato / today’s creation / made with local milk and seasonal ingredients 3

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

v= vegangf= gluten free; Some items may contain raw or undercooked ingredients.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.